For all the food fanatics out there, traveling is essential, if you want to taste everything the world has to offer. That is why I have rounded up the most resounding symphonies of flavor, the most colorful dishes and the tastiest bites. Here is your guide to the fascinating, international cuisines.
Lebanese Cuisine
The Lebanese cuisine is known worldwide for its richness and goodness and generally a high standard. Its diversity reflects the goodness and the hospitality of the Lebanese people. Lebanese foods are unique and generally Mediterranean–the average meal is full of flavors, fresh, high on vegetables, little meat, has a class of its own and generally accompanied by arak (powerful Lebanese aniseed liquor) or wine.
Desserts include many different variations of sweets such as maamoul, baklava, karabige, kenafeh and a lot of fruits.
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